This recipe is absolutely delicious. I can't say enough about it! It makes 8 wedges, with 1 wedge coming out to only 56 calories!
What you'll need:
1 Tbsp cilantro
1/4 tsp garlic powder
1 medium head green cabbage (223 calories)
2 Tbsp sun dried tomatoes (29 calories)
1 Tbsp dijon mustard (12 calories)
1/2 tsp black pepper
1/2 tsp kosher or sea salt
1/4 tsp red pepper flakes
What you'll need to do:
Preheat oven to 400 degrees.
In a small bowl, whisk together oil, salt, pepper, garlic powder, red pepper flakes, Dijon mustard, and sun-dried tomatoes.
Brush all sides of cabbage wedges with oil mixture. Place wedges on a large baking sheet. Cover wedges with foil and roast 45 minutes, remove foil and roast an additional 10 minutes or until golden and fork tender. If desired, garnish with chopped cilantro. Serve immediately.
Enjoy!
Comments