Blueberry Banana Protein Muffins

Seriously. Only 50 calories in these things.

What you'll need:

• 2/3 cup rolled oats

• 1 scoop Jay Robb's Vanilla Whey Protein

• 1/4 cup PB2 powdered peanut butter

• 1/2 tsp baking powder

• 1/2 tsp cinnamon

• 2/3 cup mashed bananas

• 1/2 cup blueberries

• 2 egg whites

• 3 tbsp unsweetened vanilla almond milk

Peanut Maple Drizzle Ingredients (optional):

• 2 tbsp PB2 powdered peanut butter

• 1/2 tbsp pure maple syrup

• 1/2 tbsp unsweetened vanilla almond milk

• 1/2 tsp vanilla extract

What you'll need to do:

1. Pre-heat oven to 350 degrees.  In a food processor or Nutribullet, mill the rolled oats until they form a fine powder.

2. In a medium bowl, mix all muffin ingredients except blueberries until smooth.  Fold in blueberries.

3. Spray mini-muffin tins with non-stick cooking spray.  Spoon muffin mix into muffin tin and bake for 13-15 minutes at 350 degrees or until a toothpick inserted in the center of a muffin comes out clean.

4. In a small bowl, whisk peanut maple drizzle ingredients until smooth.  Drizzle onto muffins after they have cooled slightly.